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QA TECHNIC BRC / IOP Global Food Standard Packaging Sector

BRC / IOP Benefits:
BRC IOP cetification
By applying BRC/IOP standard, benefits such as listed below can be reached.
A privilige is created by being evaluated and documentated by an accredited third party certification organization.
A useful evaluation criteria is being created both for the suppliers and the producers as the food retailers and the other organizations in the supply chain can get a better picture of the organization.
No other certification service is needed as the standard includes qualty, hygiene, and product safety issues in detail.
A system with continuous improvement applying specific quality, hygiene and food safety standards is formed by systematic corrective action and inspections.