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OHSAS
Factors and requirements which effect comfort of employees, temporary workers, contractor person, vi...
Performance
Taking basic policy and objectives of organization, related measurable results of OHSAS management s...
OHSAS Management System
It is part of all management system making easy, OHSAS risks management about o...
Tolerable risk
Risk which decreased to enduring level, according to legal mandatory and itself OHSAS policy....
Food safety hazard
Biological, chemical or physical elements or food situations which can give inverse effect for healt...
CCP (critical control points)
Control can be applied and food safety steps which are to guard or to remove or to be acce...
Quality Assurance
Quality assurance, or QA for short, refers to planned and systematic production...
Management
Management in business and human organization activity is simply the act of getting people to...
Accreditation
Accreditation is a process in which certification of competency, authority, or credibility ...
Certification
Certification refers to the confirmation of certain characteristics of an object, person, or ...
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